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Mark loves it when I ask him if I can make a sandwich, and what he would like in it. Knowing full well he doesn’t usually care for whole wheat bread, I often offer to make his sandwich just to sneak a better bread into his meal. Shh, don’t tell my secret!
Last week was Mark’s birthday so I, of course, offered to make his ultimate sandwich. The fillings change depending on his mood, so I had to get a list of what his preferred sandwich would be. He only had a few specific request. There must be avocado, lots of meat, and some muenster cheese.
The perfect sandwich starts with the perfect bread. Back when I shared my favorite sandwiches, I discovered Oroweat bread. Moving to Indiana I thought I wouldn’t be able to get Oroweat bread anymore, but it just goes by a different name here in the midwest – Brownberry®. The company recently reformulated the recipe for their Whole Grain 100% Whole Wheat Bread to contain 23 grams of whole grains, 100 calories, and 3 grams of fiber per slice!
To make Mark’s ultimate sandwich, and keep it on the healthier side, this is what I did.
- 2 slices Brownberry® Whole Grains 100% Whole Wheat Bread
- 1-2 tsp mayonnaise
- 2 slices Chicken
- 2 slices smoked Ham
- 2 slices Muenster Cheese
- 2 slices Cheddar Cheese
- Red Leaf Lettuce
- 1 Roma Tomato sliced thickly
- 1/2 Avocado
- Salt and Pepper
- Spread mayonnaise on 1 side of each slice of bread.
- Layer chicken and ham on 1 slice of bread. Sprinkle with salt and pepper.
- Add cheeses, lettuce, and tomato. Sprinkle with salt and pepper again.
- Top with Avocado and last slice of bread.
According to Mark, this was the best sandwich he’s ever had. I give credit to Brownberry® for making a whole wheat bread that Mark will eat and truly enjoy.
GIVEAWAY
1 reader will win (3) coupons for $5 Off Brownberry® Whole Grain 100% Whole Wheat bread. Open to US residents 18+.
Ends 3/16/16
Oroweat® if you’re in the west, Arnold® in the east